Shark Tooth Cookie Cutter Recipe
Ingredients
- 2 sticks butter, softened
- 1 cup sugar
- 1 egg
- 1 to 3 tablespoons vanilla extract
- 1 teaspoon almond extract
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 4 cups flour
Instructions
- Preheat oven to 350 degrees.
- Place butter and sugar in a large bowl.
- Beat until fluffy.
- Add in egg and extracts.
- Beat in baking power and salt.
- Mix in flour until combined.
- Roll out 1/4" thick.
- Cut out cookies.
- Back for approx. 11 minutes, until lightly brown on bottom.
- Cool on wire rack.